It's time for Jenny Matlock's Saturday Centus. Join the fun.
The prompt this week is this question. What happens to Punxsutawney Phil when he retires?
Style of writing: Any
Additional Pictures: Any
GROUNDHOG MEAT PATTIES WITH TOMATO SAUCE
1 groundhog
1 cup bread crumbs
1/4 cup ground onion
1 tsp. salt
1/8 tsp. pepper
2 eggs
3 tbsp. fat
1 cup ketchup
1/4 tsp. Worcestershire sauce
Clean: remove meat from bones and grind. Add 1/2 cup crumbs, onion, salt,
pepper, 1 beaten egg, and 1 tbsp. melted fat. Mix thoroughly. Shape into patties
and dip into 1 beaten egg, then into 1/2 cup crumbs. Fry until brown in 2 tbsp
hot fat. Add ketchup and Worcestershire sauce and bake in a slow oven (325
degrees F.) for 1 hour. Makes 8-9 patties.1 cup bread crumbs
1/4 cup ground onion
1 tsp. salt
1/8 tsp. pepper
2 eggs
3 tbsp. fat
1 cup ketchup
1/4 tsp. Worcestershire sauce
