Sunday, May 20, 2012
Cleaning The Fridge...
Pictured above is left over pork, cooked with squash, potatoes, onions and seasoned delightfully. I even threw in a tablespoon of ranch dressing to get the bottle out of the fridge. It was quite good although the sight is not too appealing.
In the slow cooker for tomorrow, I have deer meat cooking in home canned tomatoes. What it will become remains a mystery until I cook it all night and season it in the morning.
Waste not, want not. That was the way I was raised and the way I cook. I use no recipes. I just cook what I have and every one eats and hopefully enjoys it. Nobody complains.
This talent will come in handy now Hubby has no income. I will be stretching that food dollar until it squeals.